Top Top

With Town Hall

Meet Ron Wilson of Cheap & Cheerful #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Ron Wilson.

Ron Wilson Cheap and Cheerful #WithTownHallRon Wilson has worked in television and radio for more than thirty years, and has a life long passion for wine. This is how we came to meet Ron.

In the past he hosted a morning radio in Edmonton for CBC Radio One. This included weekly wine segment with one of Canada's foremost wine experts, Gurvinder Bhatia of Vinomania Wines. Ron was a willing participant to taste along.

Now settled in Vancouver, Ron's always on the lookout for great wines at a great price. Which is why one year ago he launched the his website Cheapandcheerful.ca.

On this very helpful site, Ron recommends only wines which he has personally tried and tested. They must all cost $25.00 or less without sacrificing the taste.

We are delighted that Ron has given coverage to many of our wine clients.

And in addition to this, Ron is a nice guy - he gets involved with varying charities in his community, including the Greater Vancouver Food Bank and QMUNITY, and is always quick to smile and say something nice.

With all this in mind, can you please say hi to Ron? Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Skip and Judy Stothert #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Skip and Judy Stothert.

Coolshanagh Proprietors Skip and Judy on the vineyard on Okanagan Lake

Skip and Judy Stothert have been partners in life and love since they met on a blind date in high school and have been together ever since. Skip ran a successful highway paving business (Green Roads Recycling) while Judy taught Interior Design at BCIT while handling a select stable of clients. In 2003 Skip and Judy relocated from Deep Cove in North Vancouver to a 52-acre-site seven kilometers north of Naramata, directly above the water.

Skip and Judy named their new home Coolshanagh which means "a meeting place of friends" because it was part of Judy's family tradition.

It was on this site that Skip and Judy first cleared and planted Chardonnay and Pinot Noir, the best suited varietals for the land after much research. Renowned global terroir specialist Pedro Parra called their site among the top 15% of key sites in the world, with some of best exposure and soil structures for grape growing he had seen in the Okanagan.

After selling their grapes for a few years, Skip and Judy decided to make their own wine in 2012 at Okanagan Crush Pad, under the Coolshanagh label, beginning with Chardonnay. Subsequent vintages have been released and the production of Coolshanagh Pinot Noir is underway.

Our team is very proud to have done the packaging and to promote this tiny producer.

With all of this shared about Skip and Judy, will you please help us give them a big hello?

Leave a comment below – or go give this post a like or share on Facebook or Twitter, Skip can be found on Instagram at Coolshanagh.

Meet William Ho #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to William Ho.

William Ho

William is a TV host with Fairchild TV and a Radio presenter with Fairchild Radio AM1470 / FM96.1.

William hosts the Leisure Talk segment on Fairchild TV which covers a wide range of interesting topics and features the equally wide range of guests. It is no suprise that William is equally as great on the radio, as he has a strong passion for music (and a large collection of vinyl) as well as an amazing voice (he recently joined Mimi Choo on stage for a harmonizing duet).

William holds his friends close as they are the most important fixture in his life. This love for his friends, as well as his passion for finding great dishes has led him, alongside Deborah Moore and Bosco Mo to form The Three Gourmigos. The Three Gourmigos love to explore Vancouver’s food scene, share their experiences, and recommend some of the best dishes in the city to their audience.

Deborah Moore also introduced her readers to 14 things you didn't know about William - so learn a bit more on him there too.

When he is not on the air or out on the town with The Three Gourmigos, William spends his time catching up on both Western and Chinese soap operas, listening to Chinese and Western songs, new and old, to prep for his show, or listening to his favourite artist; Barry Manilow.

With all of that said about William, will you please help us give him a big hello?

Leave a comment below – or go give this post a like or share on Facebook or Twitter

Meet Jackie Gidda #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Jackie Gidda.

Jackie Gidda Mt Boucherie Winery

Jackie was born into the BC wine industry as her family has been growing grapes since the early 1970s and is one of the pioneering families of the Okanagan. The Gidda family opened Mt. Boucherie Family Estate Winery in 2001 and have been a friendly fixture in West Kelowna ever since.

At Mt. Boucherie Jackie contributes in the tasting room as well as helps represent the winery at events. She does not do this full time, as she is an accountant and mom of two as well, and that keeps her plate very full!

Jackie's sparkling personality and friendly approach make her a joy to be around whenever you encounter her at a tasting, and with all of that said about Jackie, will you please help us give a big hello to her?

Leave a comment below – or go give this post a like or share on Facebook or Twitter

Meet Ann Luu #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Ann Luu.

Ann Luu CTV MorningAnn Luu’s bright smile is the first thing that thousands of Vancouverites wake up to as the co-host and traffic specialist for CTV Morning Live. Her passion for broadcasting is obvious and her experience in the field is top notch, she has worked in the radio and TV for the past seven years for CHMJ-AM 730102.7 The Peak FM93.7 JRfmCBC News Vancouver and most recently for The Early Edition with CBC Radio One.

When Ann isn’t saving commuters time with her morning traffic reports and keeping us up to date on what we need to know as we head into the day, she enjoys spending time with her husband and two Boston terrier dogs; Nitro and Ramsay, cruising down the local mountain slopes, and hiking in the outdoors.

Yesterday was the 1000th show for CTV Morning Live and we want to congratulate Ann and the whole CTV morning team on their hard work and dedication and a big cheers to the next 1000th episodes! Will you please help us give Ann a big hello?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Amy Chen #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we actually are featuring one of our own team members - we introduce you to our very own Amy Chen!

Amy Chen #withTownHall at Summerhill Pyramid Winery in Kelowna, BC

It's Amy's birthday today so we thought if you haven't met her yet, this is a great chance to introduce her to you.

Amy is one of our star communicators. She does PR and event management with a smile and smarts. She has worked with us for a year and a half and in that time has become one of the city's go-to PR people when it comes to wine, food, and personalities.

Always with a positive attitude, Amy is a strategic thinker and is a great asset to our clients. You can read her complete bio here, but what we want you to know is that she is super talented, multi-lingual and in addition to being so great with people, she loves dogs too.

She works really hard and brings a ray of sunshine into our lives every day, and if you knew her, she'd bring sunshine into your life too!

She will be #withTownHall all week, so please help us wish her a happy birthday and give her a hello.

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Jennifer Schell #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Jennifer Schell.

Jennifer Schell with Town Hall Brands. Barbara Jo's Book for Cooks

Jennifer is a food and wine writer, columnist and editor of BC Food and Wine Trails Magazine, member of Les Dames d'Escoffier, author of the international best seller The Butcher, The Baker, The Wine & Cheese Maker – An Okanagan Cookbook and the brand new The Butcher, The Baker, The Wine & Cheese Maker - By the SeaIn her second book you'll be able to learn from our clients Bailey Williamson, winemaker at Blue Grouse Estate Winery in the Cowichan Valley, Harry McWatters, from TIME Estate Winery, and multiple member chefs from The Chefs' Table Society of British Columbia.

Jennifer has made her work about celebrating the people behind the labels and recipes, so today take a moment to say 'hello' and help celebrate her.

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Steven Spurrier #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Steven Spurrier.

Steven Spurrier - Decanter Magazine

Steven Spurrier, Decanter magazine’s consulting editor and chair of the Decanter World Wine Awards, has been a leader in the global wine industry for 50 years. Spurrier’s introduction to wine was through his grandfather on Christmas eve in 1945 when he was poured a Cockburn’s 1908 port after dinner. It was at this point that Spurrier knew he would make wine his profession; starting in cellars of Christopher and Co, he would go on to start his own wine shop, Les Caves de la Madeleine and then L’Academie du Vin, France’s first private wine school, he now is the proprietor of a 10-hectare vineyard, Bride Valley, at his farm in Dorset. This lifelong passion for wine has led Spurrier to be at the forefront of the international wine industry.

This August, Spurrier visited BC to judge in a blind tasting event organized by the BC Wine Institute and Vancouver wine luminary DJ Kearney. The event, aptly named the Judgment of BC, was fashioned after Spurrier’s 1976 Judgement of Paris event which pitted California Chardonnays and Cabernet Sauvignons against their French counterparts and concluded with a shocking decision in which the French judges scored Californian wines highest in each category.

The Judgement of BC put local Chardonnays and Syrahs beside a world class selection from around the globe.  While the 2013 vintage from the Okanagan’s C.C. Jentsch topped the list of Syrahs, the BC Chardonnays did not fair as well with the top B.C. vintage Okanagan Falls’ Blue Mountain Reserve 2013 in sixth place.

After sitting down for a tasting with Kurtis Kolt, he left him with these words: “My message to British Columbia is that I think you undervalue yourselves: your wines are sensational.”

Both the Judgement of B.C. and Spurrier’s commentary on BC wines have been a reaffirmation that the industry is continuing to move in the right direction and has the ability to produce world class vintages. The Somm Journal has just published an article by Spurrier entitled "The Best of British Columbia", in which he gives these encouraging words; "For me, wine is the three Ps: the place, the people and the product. British Columbia ticks all three boxes with exuberance, elegance and conviction." It was an honour and pleasure to have Spurrier visit BC and taste what our region has to offer.

With all of that said about Steven, will you please help us give a big hello to him?

For more coverage of Spurrier’s visit and the Judgement of BC please visit:

“I think that was a very successful tasting,” Spurrier remarked to the Westender, “There wasn’t a dud wine in there. Syrah always has a wonderful exuberance and a wonderful expression and I found that the British Columbia Syrah were very expressive.”

“You’re not an emerging wine region but a deserving wine region” - Check out Tim Pawsey's coverage of Spurrier's visit over at Hired Belly.

John Schreiner's coverage of Judgment of BC and the C.C. Jentsch Cellars' vintage that topped the list of Syrahs during this momentous blind tasting event.  

Kurtis Kolt sat down with Spurrier for a tasting of BC wines at Chambar, learn about their conversation on the BC wine industry and their tasting notes from the evening.

Check out Kurtis Kolt's coverage of the Judgment of BC and the full listing of Chardonnay and Syrah results over at The Georgia Straight.

Daenna Van Mulligen, one of the judges at the Judgment of BC, writes a very interesting article on her experience as well as covering Spurrier's visit and remarks on her website Wine Diva.

Read Treve Ring's coverage of and thoughts on the Judgment of BC over at Anthony Gismondi On Wine.

Leave a comment below – or go give this post a like or share on Facebook or Twitter

Meet Madeline Puckette #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Madeline Puckette.

Madeline Puckette Wine Folly

A true #winelover, Madeline is the talented genius behind Wine Folly. We choose to feature Madeline today as this week she released her #WineFollyBook aptly titled “The Essential Guide to Wine”.

Wine Folly is a culture site offering articles and videos that connect people to the world of wine. Madeline and her Wine Folly team are based in Seattle, but they travel the world over for wine.

Madeline’s roots as a graphic designer are very apparent with the website’s aesthetically pleasing and easy to consume infographics. This, paired with her extensive credentials as a wine expert and wine writer, makes Wine Folly an essential guide for the new generation of wine drinkers.

I first met Madeline in Portland at the Wine Bloggers Conference in 2012, just as Wine Folly was starting to be a thing of note. She has come so far in a few short years and her progress has been nothing short of amazing. She has won critical acclaim for her humorous and clever way of educating and demystifying wine, and is a person featured in the 2015 Wine Enthusiast magazine 40 Under 40 list. #gogetit Madeline!

To Madeline: I am hungrily devouring your book and I know I am with people all over the world when I offer you my heartfelt congratulations on the launch!

Leeann Froese of Town Hall Brands reads the #winefollybook

Everyone, please say hi to Madeline and congratulate her on the launch of the Wine Folly book.

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Crystal Henrickson #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Crystal Henrickson.

Crystal Henrickson

Crystal wears many hats in her professional life, from instructing in Community Management at UBC to producing #DinnerPartyYVR, she has proven her ability to design and build communities from the ground up time and time again. Her background is equally as impressive; working at Chimp in community management and as the director of marketing and community at Yelp where she has been hailed as the "girl who brought Yelp to Canada". Crystal has cemented herself as a force to be reckoned with in the marketing and community development world.

When she is not launching exciting new communities, you can find Crystal in the kitchen cooking, relaxing with a book, or enjoying the outdoors.

With all of that said about Crystal, will you please help us give a big hello to her?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Eagranie Yuh #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Eagranie Yuh.

Eagranie Yuh - Vancouver Courier Columnist and Senior Editor of Edible Vancouver and Wine Country

 

Eagranie is a writer, editor, and chocolate educator. Prior to that, she was a chemist, pastry chef, and chocolatier. She contributes a sweet column to the Vancouver Courier and is a senior editor of Edible Vancouver and Wine Country.

She’s the author of the best selling Chocolate-Tasting Kit (Chronicle Books), is a grand jury member of the International Chocolate Awards and was the 2013/2014 Canadian awards partner. She also helps specialty shops select and market fine chocolate, including staff training via her company, The Well-Tempered Chocolatier.

If those aren't enough hats, she also has a day job in corporate communications.

We are proud to know Eagranie for a few years, and to have experienced her knowledge with chocolate firsthand, particularly when she surprised us as an 'act of kindness' with Marc Smith of 30 Day Adventures to give our team a chocolate tasting 101 session. PS - book one of these, and buy her book - it was awesome!

With all of that said about this amazing lady, will you please help us give Eagranie a big hello?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Natalie Langston #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Natalie Langston.

Natalie Langston - Canadian TV Host, producers, and writer with Novus TV, BC Living, Vancity Buzz

 

Natalie is a Canadian TV Host/ producer who works primarily with Novus TV.

She is also a fitness & health reporter for BC Living, and she reports on fashion and entertainment  for Vancity Buzz.

Natalie also is a spokesperson for brands, showcases her outfits on her social media channels, and she is sought after to judge at fashion and food events.

In addition to being talented, and beautiful, Natalie is very kind, and is generous in helping us spread the word on our clients, including the BC Hospitality Foundation. We are proud to know her and work with her.

Will you please help us give Natalie a big hello?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Courtney Buryta #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Courtney Buryta.

Courtney is a #winelover and has recently been appointed sommelier for the Vancouver Canucks.

She previously shined in her role as the restaurant manager and food and beverage director for the remarkable Canadian-cuisine focused restaurant, Edible Canada at the Market, where her passion and knowledge of wine led her to win the silver award for wine program excellence in both 2014 and 2015 at the Vancouver International Wine Festival.

As the Canucks season draws closer, we are excited to see them back on the ice, and also keen to see what Courtney has in store for the Roger’s Arena wine program.

 

Courtney Buryta - Vancouver Canucks Sommelier

Will you please help us give Courtney a big hello?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Wine O'Clock Now Officially Recognized Term

WineOclock At Town Hall we have a tradition of celebrating a special time of day that we, like many, call “Wine O’Clock”.

Today, we hope that wine lovers everywhere will raise a glass with us to honour that fact that the term Wine O’Clock has been added to the Oxford English Dictionary and given us an official way to talk about the appropriate time of day to enjoy a glass of wine (which is any time).

With the prevalence of the hashtag #wineoclock across social media platforms and its popularity in everyday conversation, The Oxford Univesity Press has decided to induct it on the basis that the phrase is significant, important, and will stand the test of time.

As #winelovers – we agree!

So the next time that you are checking your watch with the longing for a superb glass of wine, know that it is now officially appropriate to announce that it is Wine O’Clock.

Cheers!

Meet Frank Morgan #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Frank Morgan.

 

frank morgan

Frank is a wine lover and wine blogger whose blog is called Drink What You Like. He originally started the blog in 2008 order to track his wine experiences, and in the process became part of the blogger community at large. I met Frank at the Wine Bloggers Conference a few conferences back.

He lives with his wife and family in Chesapeake VA, where his day job is working at a large aerospace company. By night and weekends he studies, learns about, and shares his wine experiences.

He is a strong ambassador for Virginia Wines, his home region, but you will read about wines from all over the world on his blog.

Please help us say hello to Frank?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

 

Wine Bloggers Conference: It’s more than a conference. It’s a community.

By: Leeann Froese

The Wine Bloggers Conference (WBC) is more than a workshop and a meeting place to discuss everything wine related. It is a gathering of people from all over North America who convene to celebrate each other’s passion, expertise, wine region and most importantly, friendship with one another.

WBC 2015

Hosted at a different wine region each year, the WBC lasts for nearly a week and invites bloggers, industry professionals and the host region's vintners to participate.

Sure, there's definite content: workshops and panels in board or conference rooms with a gamut of wine-centric presentations, AV materials and education, but unlike other wine trade conferences, there's so much more that happens on the periphery.

Attendees include those from visiting wineries and representatives from various wine regions that travel to the event to bring a taste of their wine country to the Wine Bloggers Conference.

Outside of conference rooms, attendees participate in field studies that include: excursions to the host region's surrounding wineries for a meet-and-greet with winery principals. As well, an exclusive sneak peek and tasting of newly or soon-to-be-release vintages. Always, the red carpet is completely unfurled and a grand time is had by all.

One of the best parts about WBC is the “after-hour tastings” hosted in various hotel suites. This is a perfect time for WBC participants to get together, be social, and taste wines that are off the program. As everyone is keen to learn about each other’s wine region and to share a taste of their own, these hotel suites become crowded quickly and force people to literally rub elbows and interact as they mingle and taste.

But no one minds because we are all united by the desire to experience and share as much we can, especially in limited time.

It's a unique community. Even if it means being sleep deprived, the group doesn’t stop stop learning, tasting and socializing for the duration they are at WBC. (And sometimes if you've had too much wine, you might find yourself facing the content of the following day with a headache...)

Happy bloggers rub elbows tasting Canadian wine. Clockwise, from back, center: Ben Heskett, Christine Campbell, Michael Pinkus, Jeff Kralik, Madeline Puckette, April Yap-Hennig, me and Robert Larson

From Portland, Penticton, Buellton and now Corning, this has been the fourth consecutive conference that I've attended WBC. As much as I appreciate and am blown away by the effort, hospitality and welcoming spirit that the host region puts into hosting this conference, the most special part about WBC is its people.

The people that assemble the program from each gracious and passionate region can be summed up as one thing: amazing.

Case in point: most recently in Finger Lakes and Corning NY, we were coordinated by Paul Thomas of Seneca Lake Wine Trail and Beth Peluse from Zephyr Adventures for the pre excursion in Seneca Lake, and Laury Ellen Poland from Finger Lakes Wine Country led the charge with Zephyr for the main conference in Corning. Each of these people successfully "herded cats" to ensure those of us that made the trip were not disappointed.

The workshop content varies each year and so do the wine regions (showing the thumbprint of where they were made), but what's common is the hard work and passion in putting the conference together.

And truthfully, to me all of that does not actually even really matter at its core, because it's what happens outside the bottle that is the most important.

The bond and socialization that wine invites is the most important part for me. I love that this conference experience is shared by like minded individuals.

IMG_8842

This conference offers the ability to get together with the same people annually, as we collect from different corners to learn and be united by something we all love. Year over year, social bonds strengthen and long distance friendships blossom, to be nurtured by the in-person gathering WBC invites.

Wine is inherently social, so it's no surprise that the social aspect is a major part of this conference.

I cannot wait for the annual opportunity it gives me to connect with my friends from San Francisco, Portland, New York, and all points in between. Real in person bonds are strengthened and then we stay in touch socially throughout the year before we reconvene at the next year's conference.

After shyly navigating my way through the first conference that I attended in Portland, where I didn't really know what to do or who to talk to, after four conferences I now feel like I have some legitimate, real, strong, and lifelong friendships, and that these people will be with me, and I'm part of a community. And I am very thankful for this. My life is that much richer for it so thank you for that, WBC.

And while I want to express how great it feels to annually see those who are very strongly growing into 'my people’,  it's also worthy to note that there are many new friends joining this amazing community each year.

If you see a face that's not familiar, be sure to go and say hello to them. They might be a seasoned blogger or they might be someone who is encountering the conference for the first time. A friendly face and someone who can help with the lay of the land is appreciated.

And as I settle back into being back at home, I reflect on the notes of others:

Meg Houston Maker noted there is no substitution for in person smiles, and Christine Campbell of Girls Go Grape says, "I love that wine, learning and friendship are all part of the Wine Bloggers Conference."

I could not agree more.

IMG_8879

And I am not alone. April Yapp Hennig of Sacred Drop took the picture above and called us her crew, and just today Christine Campbell posted this tweet:

FullSizeRender

Yes - activate friendship indeed! Until 2016, the #WBC friendships continue to blossom online.

I feel so blessed to have this conference as an annual opportunity to taste and learn, and also continue to build those friendships and the community that is WBC.

Sujinder and I thank you #FLX #WBC15

See you in Lodi #WBC16 #GoWBCCanada #withTownHall!

Compare and contrast: Finger Lakes Wine and BC Wine

by Sujinder Juneja #TownHallOnTour

#FLXWine vs #BCWine

We have been lucky enough to attend the 8th annual Wine Bloggers Conference, a gathering of bloggers (naturally), industry professionals and wine lovers. This year, the event was held in Corning, New York with a focus on the great wines, producers and the people of the Finger Lakes AVA.

FLX_Vineyard

A diverse, progressive and passionate industry, the Finger Lakes wine region shares many similarities with that of British Columbia, where we are happy to call home. Here are a few of our observations on the connections between the two regions, for your reading pleasure:

Cool Climate Viticulture

The Finger Lakes and British Columbia are both described as ‘cool climate’ wine regions and on average, share a similar amount of degree growing days. However the Finger Lakes region experiences a highly variable climate, with cold winters, cool to warm summers and a short growing season. While there is diversity of climate within the five main BC wine regions (Okanagan Valley, Similkameen Valley, Fraser Valley, Vancouver Island, Gulf Islands), the climate is less extreme overall and degree days are higher on average.

FLX_Traminette

Planting Grapes To Site

The most established wine regions in the world plant grape varietals that are best suited to that particular site or climate. The most planted grapes in the Finger Lakes are Riesling, Chardonnay, Pinot Noir and Cabernet Franc along with a selection of lesser known Vitis vinifera (Blaufränkisch, Saperavi, Sereksiya Charni), native Vitis labrusca (Catawba, Niagara) and French-American hybrids (Traminette, Vidal, Seyval Blanc, Valvin Muscat) that suit the climate and produce balanced and delicious wines. By contrast, the top white grape varietals in BC are Pinot Gris, Chardonnay, Gewürztraminer and Merlot, Pinot Noir and Cabernet Sauvignon for the reds. Other crosses and hybrids such as Ortega, Marechal Foch and select Blattner Hybrids are also planted to produce successful wines. The Finger Lakes and BC wine industries began with native and hybrid varietals with the belief that they would better suit the climate, but consumer preferences in the Fingers Lakes and British Columbia are favouring the more popular vinifera varietals.

Bottled sunshine within the Ventosa Pinot Noir.

What’s Wrong With Hybrids Anyway?

Nothing. If a hybrid grape is grown on a site which allows it to mature to full ripeness, and in the hands of a talented winemaker, they can produce wines that are both balanced and delicious. It’s worth noting that hybrids sell for significantly less by the ton, compared to vinifera varietals, which can affect a winery’s bottom line. Add to that the fact that hybrids are generally less well-known and often hard to pronounce, and therefore market to consumers. One of the most vocal debates during Friday’s Introduction to Finger Lakes Wine Country panel discussion swirled around the contentious use of crosses and hybrids in the region. Consider this: if a hybrid varietal, developed specifically for a particular climate, can produce tasty wines, should they not be celebrated, granting uniqueness to the wine region as a whole? Not all winemakers are convinced. But if you ask someone like Art Hunt at Hunt Country Vineyards, he’ll tell you that his varietally-labelled Seyval Blanc and Valvin Muscat are among their most popular wines. “Millennials want to try new things,” he says. “You can taste 100 Rieslings from the Finger Lakes, but wine drinkers want experience something unique.”

Judy Wiltberger at Keuka Spring Vineyards is proud to show off her Vignoles, a French-American hybrid that sells out every year. In her experience, the key is to market regionally, get people into the tasting room where people can try the wines in person. 70-75% of her sales are through her cellar door and challenging her guests with distinct varietals is a way to excite their palates with something new.

A view towards Seneca Lake.

A Sense of Community

Unlike other more competitive regions in the global wine world, the Finger Lakes and British Columbia both enjoy a strong sense of community and partnership. I know firsthand that winery owners and winemakers in BC regularly collaborate and share information and ideas that make the region stronger as a whole. The same is absolutely true for the wineries of the Finger Lakes. If you had the chance, for example, to taste the Tierce Riesling, made by Fox Run, Anthony Road and Red Newt, you’ll know that the wine – and the wine region – is greater than the sum of its parts.

A Window to the World

The Finger Lakes and British Columbia wineries both face the double-edged sword that most of their wine is consumed in their local areas. The challenge offered by the locavore movement in North America means that major cities such as New York and Vancouver consume most of the wine produced in each respective region. Add to that the high tourism rate that each region enjoys means that most wine is sold via the cellar door, limiting the chance for export and global distribution. What this means is that fewer consumers internationally have the chance to taste the wines and understand what the region is all about. At this point, allocation to outside markets becomes a critical path to increasing the prestige and recognition of the regions as a whole.

Fox Run  Vineyards owner Scott Osborn & Town Hall's Sujinder Juneja.

With Open Arms

At the end of the day and at the end of this conference, the greatest impression left on us about the Finger Lakes wasn’t the wine. It was the people. It wasn’t just the wineries and winemakers that opened their arms to welcome us, but also the restaurants, shops, hotels and the community at large. From our first day in Keuka Lake, throughout the expertly-organized pre-conference excursion and to the last day of the conference itself, there was an excitement and overall warmth that was impossible to ignore, and wonderful to be a part of. When the wine bloggers visited Penticton, British Columbia for #WBC13 it was a similar experience as well. Community, a sense of place, and the celebration of diversity were as much a part of the 2013 Wine Bloggers Conference as they are in 2015.

See you in 2016 in Lodi, California.

Bob Halifax, April Yap-Hennig, Leeann Froese, Jeff Kralik at James Melendez at Wine Bloggers Conference 2015.

Meet Kristina Manning #withTownHall

By Leeann Froese It’s a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. In time for the 2015 Wine Bloggers Conference this week #withTownHall, we introduce you to Kristina Manning.

#withTownHallKristinaManningKristina is the director of customer relations at Monthlyclubs.com and in 2013 created the blog for The International Wine of the Month Club. She regularly contributes to the blog sharing her travel experiences, recipes and tastings. Her love affair with wine has been going on for years which has led to a nice collection of wine.

Kristina loves food, wine, beer, and travel and shares her experience with them through social media.

Kristina is currently at the Wine Bloggers Conference in Finger Lakes, New York where she is on the scholarship committee for the conference.

Please help us say hello to Kristina?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

 

 

Meet Christa-Lee McWatters Bond #withTownHall

By Leeann Froese It's a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Christa-Lee McWatters Bond.

Christaleemcwattersbond

She's been in the BC wine industry ever since she was born, and loves every aspect of promoting British Columbia's wine and food.

After growing up in her family's winery, Sumac Ridge, which is now owned by Constellation Brands, Christa-Lee went on to open a restaurant with her husband Cameron Bond which is now one of the most popular restaurants in the Okanagan Valley, Local Lounge | Grill.

And if that isn't enough, her hands are very full of these days as she is the marketing manager for Encore Vineyards, which is the parent company to TIME Estate Winery under construction in Oliver BC, her family's legacy label the McWatters Collection, and the brand-new Evolve Cellars in Summerland BC.

Please help us say hello to Christa-Lee?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Joshua McVeity and Fred Lee with Town Hall

By Leeann Froese It's a new week to introduce you to one of the fabulous personalities in the world #withTownHall!

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, just in time for Pride, we introduce you to Joshua McVeity and Fred Lee.

IMG_1452

These two lovely men are arguably Vancouver's most well known gay couple - the two married last year and are a perfect living example of love, acceptance and community.

Joshua is a talented photographer who works freelance for several publications, including Western Living. He captures people and places, and can be seen at events all over the city.

Fred is known as Vanhattan's Man About Town and is a regular contributor to The CBC, The Province and Vancouver Courier Newspaper. He graciously gives his time to emcee many charitable events, and is known as a major champion for charitable work in greater Vancouver.

The two of them together make a wonderful couple - and I am proud to call them my friends.

Please help me celebrate friendship and Pride with a hello to these two?

Leave a comment below – or go give this post a like or share on Facebook or Twitter.