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Meet Jim Irving With Town Hall

By Leeann Froese It's Saturday - that means it's time to introduce you to one of the fabulous personalities in the world #withTownHall

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall, we introduce you to Jim Irving.

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Jim Irving is the BC Hospitality Foundation's Director of Fundraising and Sponsorship.

Jim has just started in this newly-formed position with nearly 30 successful years of experience in the Canadian alcohol beverage industry. He has been a sales and marketing manager for wine and spirit agencies and breweries as well as the Canadian president of a luxury vodka brand. Most recently, Jim was the general manager for Precept Wine, the largest privately owned wine company in the Pacific Northwest.

Please help us congratulate Jim on his new role and say a big hello. Leave a comment below – or go give this post a like or share on Facebook or Twitter.

 

Meet Blue Grouse Estate Winery With Town Hall

By Leeann Froese It's Saturday - that means it's time to introduce you to one of the fabulous personalities in the world #withTownHall

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall for something a little different, we introduce you to Blue Grouse Estate Winery.

We do this because today is their grand reopening!

Paul Brunner of Blue Grouse

 

A selfie with Blue Grouse

Family-owned, sustainably-farmed and award-winning, Blue Grouse Estate Winery is located at 2182 Lakeside Road, Duncan, BC within the Cowichan Valley on Vancouver Island.

The new winery and surrounding vineyards are a sought after destination not only for sampling the winery's award-winning portfolio of Island wines, but also for picnics and family adventures.

The inspired new winery facility was built with many sustainable elements including locally-sourced construction materials, the use of geothermal energy, onsite water collection and treatment, as well as other features that reduce mechanical heating and cooling.

The new Blue Grouse tasting room is open daily from 11AM to 5PM from June to October. Call 250-743-3834 or email tastingroom@bluegrouse.ca for winter hours, group bookings or just to say hello.

Please help us congratulate the team on their new winery opening and say a big hello. Leave a comment below – or go give this post a like or share on Facebook or Twitter.

 

Look out for these BC Wineries at Bloom

by Ali Harris

Celebrate the arrival of fresh, local, home grown wine and sunny spring time, with the annual Bloom: Wines of British Columbia Spring Release Tasting.

Explore more than 90 BC wineries showcasing over 360 BC VQA wines! The event is sure to provide a wonderful overview of the capabilities of BC's terroir.

We encourage trade and media who are attending to stop by the tables of our clients, and we have provided you with a bit of intel about each.

A note to Journalists: we can help you with any interview requests for the visiting winery principals.

Winery: Evolve Cellars photo
Located: 
Summerland
Who you will meet: Harry McWatters (founder), Christa-Lee McWatters Bond (founder), Steve Jones (hospitality) 
What you will tast
2012 Cabernet Merlot 2014 Rosé 2013 Sauvignon Blanc
2013 Pinot Blanc
Need to know fact: Evolve is the newest winery on Summerland's Bottleneck Drive. In fact, it opened to the public on May 16th! Led by Christa-Lee McWatters Bond and Harry McWatters, their goal is to gently transform the fruit that Mother Nature creates, into wines that can be enjoyed by all.

Winery: Mt Boucherie Family Estate WineryMTB-Patio
Located: Kelowna
Who you will meet: Jim Faulkner (winemaker)
What you will taste:
2013 Riesling
2013 Gewürztraminer
2012 Pinot Noir
2012 Merlot
Need to know facts: At Mt. Boucherie Winery, there’s a wine country experience for everyone. Whether it’s a picnic, yoga or a family-style dinner in the vineyard, you’ll want to bring a friend because everything is better in two. 

Winery: Okanagan Crush Pad
Located: Summerland
Who you will meet: Christine Coletta (owner), Amy Hollenbach (sales), Alison Scholefield (brand manager) and Rebeka Eriksson (sales)
What you will taste:
2014 Haywire Rose
2013 Haywire Switchback Pinot Gris
2013 Haywire Pinot Noir
2012 Haywire Canyonview Pinot Noir
Need to know facts: Okanagan Crush Pad is the first in Canada to extensively use concrete tanks, and wines that are fermented and aged in concrete carry the Raised in Concrete™ designation. See what differences you think the use of concrete makes!

Winery: Serendipity Winery IMG_1843
Located: Naramata Who you will meet: Judy Kingston and Katie O'Kell (owners)
What you will taste:
2013 Pinot Grigio
2013 Rose
2012 Voignier
2010 Devil's Advocate
Need to know facts: Judy Kingston makes her every wine with food pairings in mind. Be sure to stop by and try their wines and chat about the stories behind each wine... because there's a story in every bottle. 

Winery: Singletree Winery
Located: Abbotsford View More: http://typeaphotography.pass.us/onetree Who you will meet: Andrew Etsell (owner)
What you will taste:
2013 Pinot Noir
2014 Siegerrebe
2014 Sauvignon Blanc
2014 Pinot Gris
Need to know facts: Singletree Winery is committed to showing the world what the Fraser Valley is capable of. The winery was named for a single harness yoke that was commonly used in the late 1800s. The Singletree was an essential tool that allowed fertile land in the Mt. Lehman area to be cleared to make way for farms.

Winery: SpierHead Winery
Located: Kelowna
Who you will meet: Marina and Bill Knutson (owners) What you will taste:
2013 Pinot Noir
2013 Chardonnay
2014 Riesling 
2014 Pinot Gris
Need to know facts: This small winery flies under the radar for many, but keeps capturing accolades and awards in every competition entered. For example, the 2014 Pinot Gris was just given 90 points from Beppi Crosariol!

Winery: Summerhill Pyramid WineryIMG_2646
Located: Kelowna
Who you will meet: Ezra Cipes (CEO)
What you will taste: Cipes Brut
2012 Organic Pinot Noir (first public debut!) 2014 Alive Organic White (first public debut!) 2012 Alive Organic Red (first public debut!) Need to know fact: Summerhill Pyramid Winery is fully committed to organic practices. Summerhill-Pyramid-Credit-Aaron-BarrAsk them about their nitrogen generator or their on premise pyramid cellar which is second only to the Great Pyramid of Egypt for alignment and precision!

 

 

Winery: TIME Estate Winery
Located: Oliver
Who you will meet: Harry McWatters (founder), Christa Lee McWatters Bond (brand manager), Steve Jones (hospitality)Time-Harry
What you will taste:
2012 Meritage
2014 White Meritage 
2013 Cabernet Franc
2013 Sundial
Need to know fact: TIME Winery is the next big winery project in the South Okanagan desert, with Harry McWatters, grandfather of the BC wine industry, coming out of ‘retirement” to make wines from the province’s most awarded vineyard. The visitor centre will open in 2016 but hard hat tours are available.

 

Meet Sam Hauck With Town Hall

By Leeann Froese It's Saturday - that means it's time to introduce you to one of the fabulous personalities in the world #withTownHall

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall we introduce you to Sam Hauck.

Sam Hauk

Sam is a wine judge, wine educator, and wine writer. You can catch up with his wine reviews on My Vancity.

Whether you already know Sam or not, please help us out and say a big hello. Leave a comment below – or go give this post a like or share on Facebook or Twitter.

"We Are Looking for a Wine Sponsor"

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By Leeann Froese Let’s Explore the World of Wine Sponsorship Requests

Because we are lucky enough to promote wineries, we receive many requests to ask our clients for sponsorship. Before I talk about how your request might be a fit, I will first rant a little…

You might not believe this, but wineries get asked to give their wines away every single day. Can you think of another for profit industry that is asked to give their manufactured goods away on a daily basis? Why should a winery give you free wine?

Wineries are for profit businesses. Even when they contribute wines, they need to pay hard costs for the product, handling, and taxes on any wines they donate. If your request is for a for-profit business or ticketed event, then the wineries that we work with are generally not interested in making donations. They're generally only interested in making a donation if there's a charitable cause attached to it, or if there is a partial purchase to be joined by a donation. So don’t ask. Work the cost of wine into your budget and purchase it. Or get a license, buy the wine and sell it at your event and make your profit that way.

Experience tells me that unless wine is an integral part of an event, attendees don’t care or remember the wines they are served. So any wineries giving wine under these circumstances are giving it away without expecting anything in exchange. This is RARE. Again, wineries are for profit, just like shoe stores, spas, restaurants and charity fundraisers.

Due to wine being an adult and beverage alcohol, our clients do not consider partnerships or giving to youth athletic organizations, schools, projects or programs for minors under the age of 19, religious and denominational organizations, or motorized sporting events.

If you made it through the rant and still think you have a good sponsorship fit, then consider the following:

Wineries will sometimes go into partnership with other companies if they have the same target customer and collaboration makes sense. They may do this for personal reasons, or for reasons of social responsibility or maybe purely marketing. These sorts of partnerships are developed strategically and are usually a tactical part of a winery’s marketing plan.

If there is a charitable component to what you are doing, this might influence the winery’s situation. People that own wineries are passionate and caring people, and support community causes when they fit. There are myriad worthy causes but unfortunately not all causes make sense for our clients to support.

We scrutinize charitable asks on behalf of our clients, and to manage your expectations, many do not want ad-hoc requests at all, because as I mentioned, they have alliances with specific charities that they celebrate throughout the year.

Most wineries look for a minimum of three months before they make a decision on supporting an event. In order that you may work together with a winery in the most mutually beneficial way, we ask that sponsorship requests be made in writing preferably three months in advance of when your promotion begins. We will review your request and see if there is a fit with our clients and then get back to you as soon as possible.

To ensure we receive all the required information, as well as to assist you better, we request you include all of the following information in your proposal to us:

Detailed description of what the wine will be used for, including:

  • Name of organization or association.

  • History, purpose, type of event and what charity will benefit.

  • What you are requesting from a winery (quantified): how much wine are you asking for and expected number of event attendees, if applicable.

  • What you are proposing to offer as sponsorship benefits. How will the winery be recognized for their donation? From our experience, a logo and thank you in print is no longer sufficient to meet the marketing in exchange for this kind of support.

  • Include a list of other promotion/event sponsors.

  • What is the advertising support that will include the winery?

  • The profile of your audience. Please be as specific as possible.

If you have a sponsorship package, please include it with your request.

It is important for the winery is to know how their wines will be handled. Please include:

  • Who will serve the wine?

  • How will it be served?

  • What kind of glassware will be used?

  • Who holds the special occasion license?

Any requests that are missing the components above will not be considered. We want to ensure that organizations requesting product give the donation as much thought as the wineries do.

Once all of the requested information is compiled, send your request in writing to info@townhallbrands.com

Meet Darnelle Moore With Town Hall

By Leeann Froese It's Saturday - that means it's time to introduce you to one of the fabulous personalities in the world #withTownHall

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall we introduce you to Darnelle Moore!

Darnelle Moore

Darnelle is co founder of the popular Vancouver fitness studio Eastside Fitness.

She has been involved in the fitness industry for more than 12 years as a personal trainer, group fitness instructor, coach, run leader, indoor cycling instructor and program coordinator. She has been active and passionate about fitness her entire life and has experience participating in many sports.

I like to call her 'small but mighty". She has experience as an elite athlete, competing in road cycling as part of Canada’s National Team. She enjoys trail running, weight training and hiking and she is also proud mom to three active kids.

In addition to keeping herself and those around her fit, she is a little league baseball coach at the South Vancouver Little League and she writes very helpful a biweekly fitness column in the Vancouver Courier.

Whether you already know Darnelle or not, please help us out and say a big hello. Leave a comment below – or go give this post a like or share on Facebook or Twitter.

Meet Julie van Rosendaal with Town Hall

By Leeann Froese It's Saturday - that means it's time to introduce you to one of the fabulous personalities in the world #withTownHall

This does not mean they work as part of our team, or are our client (although sometimes they are).

We just interact with so many amazing people that we want to expand networks and introduce them to you, and you to them. This week #withTownHall we introduce you to Julie Van Rosendaal!

Julie Van Rosendaal #withTownHall The lovely Julie van Rosendaal hails from Calgary, Alberta and is known by many for her popular food blog Dinner With Julie. I first met Julie in 2009 when I was working with a wine client to host in Calgary, and Julie attended.

Julie is a superstar who wears several foodie hats. She is the food and nutrition columnist on the Calgary Eyeopener on CBC Radio One, the author (or co-author) of several cookbooks, is the food editor of Parents Canada magazine, and a freelance writer for various publications, and she is also a contributor to the online cooking series, Good Bite.

Julie is regularly seen on local and national TV, and she co-hosted a TV cooking show called It’s Just Food on Viva Network.

She does it all from her home in Calgary which she shares with her husband, son and dog.

Whether you already know Julie or not, please help us out and say a big hello. Leave a comment below – or go give this post a like or share on Facebook or Twitter.