Client NewsOkanagan Crush Pad's Latest Wine Release is Dynamite
TNT, the 3rd Wine From Okanagan Crush Pad's Okanagan Wine Campus Series, Released
The wine from Sommelier @terry_threlfall is released by @OKCrushPad #bcwine
The Story: November 6, 2013 [Summerland, BC] BC's Okanagan Crush Pad, producer of Haywire and Bartier Scholefield announces the release of 150 cases of BC TNT ($22.90) made by 2012 Sommelier of the year, Terry Threlfall.
TNT is the third wine release from the winery's Okanagan Wine Campus program. Threlfall's Chardonnay is named TNT after Terry Nicholas Threlfall, but of course the wine's name does offer a fun play on words.
Threlfall shares, "Yeah, that's a little cheeky, hey? First of all, my initials are TNT and a favourite reference for me from those that know me well. Secondly, do not expect an oak-bomb here - this wine is aged in steel and concrete. Where it does detonate is with its exuberant pure fruit, minerality, and vibrant natural acidity."
The TNT Chardonnay is pale yellow with a tinge of green; this wine has aromas of bright citrus fruit and apricot, with hints of green apple and a chalky minerality. Multiple layers of complexity from concrete and native fermentation keep this wine changing every time one smells it. The weight is amazing, with a lively, tangy acidity that is bolstered by a lovely, gentle creaminess and elegant fruit. A salty mineral character helps round out the refreshing finish. TNT cries out for a plate of freshly shucked BC oysters. Dynamite, one might say...
Okanagan Wine Campus, created in 2011 by Okanagan Crush Pad, is a mentorship program that provides the person named Vancouver's Sommelier of the Year a chance to make a small lot wine using the grape variety and style of wine they wish. In 2012 Vancouver Magazine, Vancouver International Wine Festival and California's Sunset Magazine each named Terry Sommelier of the Year. So when harvest 2012 occurred, Threlfall visited Okanagan Crush Pad in Summerland and worked alongside chief winemaker Michael Bartier to create the wine.
"It was an absolute pleasure to work with Michael," says Threlfall. "His patience in describing some of the more technical parts of the process was legendary. I learned a huge amount about the winemaking process and the difficulties of trying to make a wine in as natural a way as possible. Also, I picked up so much while spending time with Michael and Alberto Antonini (who was in town), touring various vineyards of the Okanagan -- they were both inspirational in sharing their thoughts and experiences about the history, current state and future of viticulture in the Okanagan."
The proceeds from the sale of TNT Chardonnay will be given to the BC Hospitality Foundation wine scholarship fund to support students who are pursuing their higher level wine education certification. To date, $10,000 has been awarded to 11 individuals with further scholarships. Okanagan Wine Campus projects to date include Kurtis Kolt (2010), Owen Knowlton (2011), Terry Threlfall (2012), and Samantha Rahn (2013).
As of the time of this notice, TNT Chardonnay is available by contacting the order desk at 250-494-4445 ext 2 or firstname.lastname@example.org
Okanagan Crush Pad Winery, located in Summerland, BC, is home to Haywire and Bartier Scholefield wines, and also makes wines for other BC vintners who are seeking to establish their own wineries. Haywire wines are directed by winery owners Christine Coletta and Steve Lornie, while Bartier Scholefield is a collaboration between OCP's chief winemaker Michael Bartier and wine advisor David Scholefield. The winery team focuses on crafting natural wines that are pure expressions of the vineyards they were grown on. The winery is open seasonally June 1 to September 15 and by appointment off season. For more information visit www.okanagancrushpad.com.
Need a bottle image for TNT Chardonnay? RIGHT CLICK HERE, then save to your computer to download.
View the TNT information kit here. (To download the kit, RIGHT CLICK on the link).