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Valpolicella Wine Seminar

Valpolicella Wines

Thank you for attending the Valpolicella Wine Seminar at Vij's Restaurant on November 27. 

Below, you will find useful information. Should you have any questions, please contact Whitney Law at whitney@townhallbrands.com.

 

Menu with wine pairing, Suggested Retail Price, and availability:

Appetizer: Vegetable Pakoras 

Novaia - Valpolicella Classico DOC 2016  

 

First Course: Portobello Mushrooms in Porcini Cream Curry and Coconut Curried Vegetables with rice and naan.

Zonin - Valpolicella Ripasso Superiore DOC 2015

 

Bottega - Valpolicella Ripasso Superiore DOC 2012

 

Second Course: Grilled Chicken in Yogurt Coconut Curry and Wine Marinated Lamb Popsicles in Fenugreek Cream Curry with rice and naan.

Santi - Amarone della Valpolicella Classico DOCG "Santico” 2013

 

Sartori di Verona - Amarone della Valpolicella DOCG 2012

 

Third Course: Gulab Jamun in Cardamom syrup with Pistachio and Coconut

Valentina Cubi - Amarone della Valpolicella Classico DOC “Morar” 2007

 

Still don't see what you're looking for? Contact whitney@townhallbrands.com.